Guest 643- Registered: 12 Mar 2008
- Posts: 1,321
#1
Just been reading an article that tells us that the humble sausage is the latest food that we eat at our peril! They are the cause of bowel cancer we're being told. Now I don't know about you lot but I think there's nothing nicer than bangers and mash, toad in the hole, sausage egg and chips ............etc - how about you?
Honestly, if we listened every time we get told not to eat something we'd all be out there eating grass and drinking water!! Oh no - they'd find something bad in that too I would think
Where's it all going to end?
Well I think I'll just carry on eating and drinking what I always have, I've come this far ok - I think!
There's always a little truth behind every "Just kidding", a little emotion behind every "I don't care" and a little pain behind every "I'm ok".
howard mcsweeney1- Location: Dover
- Registered: 12 Mar 2008
- Posts: 62,352
#2
i could not agree more on this.
one of the great things that visitors take back from our country, is the breakfast,
sunday mornings would not be the same without our treat.
Guest 640- Registered: 21 Apr 2007
- Posts: 7,819
#3
Jacqui yes you re right. Its much more fun to carry on..Im still bashing away at the unhealthy option like lots of salt, but who knows I may pay the price. But with that in mind I try to balance it up with a bit of healthy option as well. But the devil has all the best tunes and he has all the best food too, so gimme more fry-ups...
Guest 657- Registered: 13 Mar 2008
- Posts: 3,037
#4
Jacqui, I know what you mean about if we listened to everything that was bad for us (we wouldn't eat or drink anything) but there are lots of horrible things in sausages. Much as I love them I limit them.
I don't add salt to food either now I used to but realisticaly food comes with enough salt already without adding more. Yes I still nick people's chips with salt on but it's very bad to use too much of it. Have the odd fry up Paul but easy on the salt or try thre healthy(er) salt!
Guest 660- Registered: 14 Mar 2008
- Posts: 3,205
#5
Try the Sausage,bacon and egg roll from the take away sandwich shop near the Priory Jacqui,it does nothing for your colesterol,but it takes good.
If you knew what I know,we would both be in trouble!
Guest 641- Registered: 12 Mar 2008
- Posts: 2,335
#6
I hear on the grapeline that a certain gentleman will be opening a jellied eel stall nearby
howard mcsweeney1- Location: Dover
- Registered: 12 Mar 2008
- Posts: 62,352
#7
he will not have the time once he is elected to parliament.
Guest 690- Registered: 10 Oct 2009
- Posts: 4,150
16 November 2009
18:0333257#8
Sorry, but those Cumberland sausages from the Tesco deli counter are very tasty, AND, while I have your attention here, do any other members go back to these early topics, or prefer to forget about them? I see some very interesting one`s here before myself and others came along.
Tell them that I came, and no one answered.
howard mcsweeney1- Location: Dover
- Registered: 12 Mar 2008
- Posts: 62,352
16 November 2009
18:0533260#9
carry on colin, i should add that the report that jacqui referred to also included bacon as an aid to getting bowel cancer.
are we all giving up bacon?
thought not.
Guest 686- Registered: 5 May 2009
- Posts: 556
16 November 2009
18:3533268#10
A full English Breakfast please - heart attack on a plate!! I don't have a proper cooked breakfast nearly often enough, but Jermains is just around the corner!
The one thing that really annoys me about all this nonsense is how difficult it is to find decent full-fat milk for my Weetabix! The semi-skilled stuff is just coloured water!!
Phil West
If at first you don't succeed, use a BIGGER hammer!!
howard mcsweeney1- Location: Dover
- Registered: 12 Mar 2008
- Posts: 62,352
16 November 2009
18:4233272#11
i tried the semi skimmed muck, you could actually see the bottom of the cereal bowl through it.
i might just as well have poured water over my malted shreddies.
same with the coffere, just destroys it.
as for UHT!!!!
Guest 690- Registered: 10 Oct 2009
- Posts: 4,150
16 November 2009
19:0933276#12
My nan always had a fried breakfast, and a tot of whiskey a day, or more on holiday. She died 5 years ago, aged 106!!!
Tell them that I came, and no one answered.
Guest 655- Registered: 13 Mar 2008
- Posts: 10,247
16 November 2009
19:3733277#13
Well if we believed and tried to avoid foods named in all these claims we would really be in trouble, nothing to eat and if we didnt die of starvation we would die of boredom.
The answer is that a bit of what you like does you good... try moderation rather than abstention.
I do have semi-skinned milk, Howard and dont notice the difference. I used to drink fully skinned milk every day once, now that is thin.
Brian Dixon
- Location: Dover
- Registered: 23 Sep 2008
- Posts: 23,940
16 November 2009
20:2633279#14
you cant beat a real sausage from the butchers shop,as for milk give me full fat anytime.
Guest 641- Registered: 12 Mar 2008
- Posts: 2,335
16 November 2009
20:4133283#15
Can you still get 'Gold Top'? I used to have a pint of it with a cheese & mustard roll every morning when I first worked for the press.
Guest 690- Registered: 10 Oct 2009
- Posts: 4,150
16 November 2009
20:4733284#16
Yes Barry. Had a bottle last year from Tescos.
Tell them that I came, and no one answered.
Brian Dixon- Location: Dover
- Registered: 23 Sep 2008
- Posts: 23,940
16 November 2009
20:4733285#17
barryw-s,yes you can.try your local milkman if not try marks and spencers,somerfield/tescos may do it.
Guest 690- Registered: 10 Oct 2009
- Posts: 4,150
16 November 2009
20:5133286#18
May I recommend a real dairy cream chocolate eclair from the Lorne road cake shop. Vanes?
Tell them that I came, and no one answered.
Brian Dixon- Location: Dover
- Registered: 23 Sep 2008
- Posts: 23,940
16 November 2009
20:5833289#19
colin,thats gnomes pattissare in lorne road,vanes is in the high street.
Guest 690- Registered: 10 Oct 2009
- Posts: 4,150
16 November 2009
20:5933290#20
I know but I couldn`t spell it.
Tell them that I came, and no one answered.
