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    Paul and Barry, from what I've been reading and seeing on tv recently,

    sunflower = not so good as it has to be processed a lot,
    olive oil = good for cooking,
    virgin olive oil = very good for eating as in salad dressings etc, don't cook with it as it breaks down into nasties too easily,
    fish oil (mackerel, herring) = best of the lot put does tend to taint a full english

    I've been recovering from a cold for ages now and last week my body told me it wanted, indeed needed, a fry up of bacon, egg, fried bread, mushroom and tomatoes done in lard - and I had to agree with it.

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