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    Excellent idea and one which has my full support FWIW. Same as with tarting up the Maison Dieu.

    The quicker Dover starts marketing itself on its nationally almost unique range of 2000 years of history/heritage and tries to attract people here because it's different to everywhere else rather than 'we too have a sodding Nando' the better.

    (NB Other providers of fast bland high calorie food are available)

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