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  Tom.
  It is the Welsh Sow.
  
  The earliest references to a Welsh pig comes from the 1870's, when there was a considerable trade in Welsh and Shropshire pigs into Cheshire, for fattening on milk by-products.
  The Welsh pigs(heard that cry before somewhere) are generally a yellow-white but some are spotted black and white.
  They are still known for their hardiness and ability to thrive under a wide variety of conditions, both indoor and outside.
  
  Did I mention these are all Pedigree Pigs?
  
  This next one reminds me of Amos Brearley, what do you think?
  
  
  

  

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