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    Sad story number 2. A couple of years ago I was in a restaurant in Snargate St, the menu offered 'Deep fried Camembert, hand rolled in bread crumbs by our chef and served with a red current sauce, hand made fresh every day!' Whoopee! I'll have some I cried.
    Imagine then the surprise when I was served two small roundels of rock hard whatever, warmish on the outside and with ice in the middle and served with what looked a lot like jam!
    At the same time my companion asked for the wine list and instead was presented with a tray on which stood two red and three white bottles of wine, he was told that there was no wine list but that this was the wine,'I'll have two of those then please' he offered
    'sorry' came the reply, 'but this is the wine, all of it!'
    Oddly enough I've not been back!

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