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    You have a point there (#1) Howard.

    The headline on the article is equally skewed and cagey...

    "Organic food no better for you, suggests US study"

    Growing food as far away as possible from the petri dish and test-tube has to be of real benefit to us all. I am trying to eat my way through two packs of South African apples, although they were marked down they were put into cold storage too early also. The outer portion is all that is just about fit to eat. Thus a penny saved is a pound wasted. My 'statutory rights' may well be protected, but when will it be worthwhile to take two bus trips and spend half a day on the matter?

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