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    Here is a very simple recipe and I think where Maggie might have gone wrong was cooking it:

    1 tin of evaporated milk
    500g of soft dark brown sugar.

    3 average sized pastry cases pre-baked and cooled.

    Put the evap and sugar together in a basin and beat until as thick as custard. Pour the mixture into the cold pastry cases and leave to set.

    Yum..

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