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    One of the traditional spreads from days gone by, New Zealand butter, with ANCHOR being the most popular brand. We`ve bought the odd tub of soft spread Anchor butter, our usual being Bertolli olive spread. I actually read the words on the tub today, as I couldn`t see New Zealand butter on it. The actual words on the tub tell`s us, made in the E.U. from New Zealand butter. If the butter comes from NZ, how can the E.U. make it? I`m confused.

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