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    Now that Peter and Kathryn have vacated the premises, the new owners of Blakes have restarted the ground-floor restaurant.

    There's some great dishes on offer for lunch-time and evening dinner.

    Starters such as Pan-fried King Prawns and Baked Portobello mushrooms
    Side-dishes such as garlic bread - with/without cheese and breaded mushrooms with a dip
    Main dishes like quality steaks done in various ways, surf n' turf, beef stroganoff
    Ploughmans, chicken dishes, fish, pasta and various sandwiches and great desserts.

    Give them a try - you'll be pleased you did. Call 01304 202194 to book your table




    Roger

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