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    When I said processed food, I meant the stuff that the factories churn out, containing additives, artificial flavours and colours, and often have their nutritional value cut during the process, and end up containing little or no fibre. To kill and butcher an animal is a 'process', but it is normally assumed that factory altered food is what is meant by the expression 'processed food'. I don't care what anyone on this forum eats, its your life and I am not the diet police, just offering my opinion. It would be ridiculous to use prime cuts of meat in sausages, obviously, never said they should, all I said was that I don't eat them.

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