Hold your nose, get a bowl ready, you'll need it:
(it's coming , ready... well here goes):
"The Polish product was labeled as beef offcuts - slaughterhouse leftovers - that the Irish plants used as cheap filler material in budget-priced burgers."
So now you know whether there is any "meat" at all in these erm BURGERS
Well, that's what we get in return from Poland!
