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    Hold your nose, get a bowl ready, you'll need it:
    (it's coming , ready... well here goes):
    "The Polish product was labeled as beef offcuts - slaughterhouse leftovers - that the Irish plants used as cheap filler material in budget-priced burgers."

    So now you know whether there is any "meat" at all in these erm BURGERS

    Well, that's what we get in return from Poland!

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